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Sunday, May 30, 2021

Zobo drink

 


                                ZOBO DRINK

INGREDENTS


ZOBO LEAVES



PINEAPPLE



FLAVORS



GINGER



SUGAR



WATER



GARLIC



(THEN ADD ANY FRUIT OF YOUR JUICE)


PREPARATION

Wash the zobo leaves and stir in a clean pot with water.



Pile the pineapple, cut it into small pieces and put them in the pot with the zobo.


Put it on fire for 30 mints to boil.


Add the ginger and garlic. 


Put it in the zobo water and leave it to boil. 


Turn off the fire and leave it aside to cool.


Then pour the juice through sieve to take out the large particles.


Then add a flavor and sugar.


Put it in a bottles or cups and add ice to it or keep it to freeze.


Ready to drink.




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